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新疆山楂种质资源对梨火疫病的抗性鉴定与评价

Identification and Evaluation of Resistance of Hawthorn Germplasm Resources to Pear Fire Blight in Xinjiang

  • 摘要: 以新疆地区5种山楂种质资源为试材,采用离体叶片法、离体枝条法和离体幼果法,研究了5种山楂资源在实验室内人工接种对梨火疫病菌的抗病性鉴定评价的影响,以期为今后新疆地区城市街道山楂绿化树品种的选择以及山楂种质资源选育抗梨火疫病的品种和防治提供参考依据。结果表明:5种山楂资源的叶片、枝条和幼果在相同时间内对梨火疫病菌的侵染表现出不同程度的感病性,中度感病品种为红果山楂、裂叶山楂、准噶尔山楂,高度感病品种为黄果山楂(阿勒泰山楂)、食用山楂。

     

    Abstract: The germplasm resources of 5 species of hawthorn in Xinjiang were used as samples, in vitro leaf method, in vitro branch method and in vitro young fruit method were caried out.The effects of artificial inoculation of 5 species of hawthorn on the identification and evaluation of resistance of pear fire blight bacteria in laboratory were studied, in order to provide reference for the selection of quality of hawthorn trees in urban streets in Xinjiang and the selection and control of hawthorn germplasm resources resistant to pear fire blight.The results showed that the leaves, branches and young fruits of five hawthorn varieties showed different degrees of susceptibility to pear fire blight at the same time.The moderately susceptible varieties were Crataegus sanguinea Pall.,Crataegus remotilobata H. Raik. ex Popov, Crataegus songorica K. Koch.,and the highly susceptible varieties were Crataegus chlorocarpa Lenne. et Koch.,Crataegus pinnatifida Bge. var. Major.

     

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