Safe and High Production Cultivation Techniques of ‘Nong-Bo-Fen’ High Flavor Quality Green Shoulder Tomato
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Graphical Abstract
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Abstract
This study briefly introduced five ‘Nong-Bo-Fen’ high flavor quality green shoulder tomato varieties, including ‘Nong-Bo-Fen 1026’‘ Zhonghua Lyubao’‘ Nong-Bo-Fen 1228’‘ Nong-Bo-Fen1668’‘Nong-Bo-Fen18109’,and put forward safe cultivation and management measures, including improved variety selection, plot selection and cleaning garden field, sowing and cultivating strong seedlings, land preparation, fertilization and valuation, field management, pest control, in order to provide reference for farmers to safely cultivation of tomato.
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