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气相色谱-负化学源质谱法测定辣椒中咪鲜胺及2,4,6-三氯苯酚

Detection of Prochloraz and 2,4,6-Trichlorophenol Pesticide Residues in Pepper by GC-NCI MS/MS

  • 摘要: 建立了气相色谱-负化学源质谱法同时测定辣椒中咪鲜胺及其代谢物2,4,6-三氯苯酚的方法。结果表明:在负化学源下对目标物检测具有良好的响应,并对比了净化吸附剂PSA、C18和GCB的净化效果,最终选择C18为前处理净化吸附剂;辣椒中咪鲜胺和2,4,6-三氯苯酚的定量限为0.05 mg/kg;咪鲜胺在辣椒中的回收率为85.0%~92.3%,相对标准偏差(RSD)为0.3%~2.3%;2,4,6-三氯苯酚在辣椒中的回收率为82.3%~96.4%,RSD为0.8%~1.7%。该方法简单、快速、高效,可用于同时对咪鲜胺和2,4,6-三氯苯酚农药残留进行测定。

     

    Abstract: The simultaneous determination method for prochloraz and its metabolite 2,4,6-trichlorophenol in pepper was established by gas chromatography-negative chemical ionization mass spectrometry. The results showed that, high response for the detection of the targets in the chemical ionization mode was achieved, the purification effects of purification adsorbents PSA, C18and GCB were compared, and C18was finally selected as the pretreatment purification adsorbent. The limits of detection(LOD) was 0.05 mg/kg for prochloraz and 2,4,6-trichlorophenol. The recovery rate of prochloraz in pepper ranged from 85.0% to 92.3% and the relative standard deviation(RSD) was0.3% to 2.3%. While the recovery rate and RSD of 2,4,6-trichlorophenol were 82.3% ~96.4% and 0.8% ~1.7%,respectively. The developed method was simple, fast and efficient, and could be used for simultaneous detection of prochloraz and 2,4,6-trichlorophenol pesticide residues.

     

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