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高蛋白高产大豆新品种吉育3513的选育及栽培技术要点

Breeding and Cultivation Technology of A New Soybean Cultivar Jiyu 3513 with High Protein Content and High Yield

  • 摘要: 高蛋白高产大豆新品种吉育3513是由吉林省农业科学院大豆研究所2010年以公交2002-311-1为母本、美国品种MD0902CD为父本配制杂交组合,采用单粒传法经多年鉴定选育而成。2019—2020年参加吉林省大豆科企联合体中早熟组区域试验平均产量3 303.7 kg·hm-2,较对照品种吉育47/吉育303平均增产4.4%,其中最高产量达3 743.3 kg·hm-2。2020年参加生产试验,平均产量3 242.5 kg·hm-2,较对照品种吉育303平均增产5.2%,其中最高产量达3 626.7 kg·hm-2。该品种丰产性和稳产性较好,蛋白质含量两年平均44.62%,属高蛋白品种。2021年通过吉林省农作物品种审定委员会审定,审定编号为吉审豆20210024。

     

    Abstract: A new soybean cultivar Jiyu 3513 with high protein and yield was developed by Jilin Academy of Agricultural Sciences by crossing of Gongjiao2002-311-1 and American variety MD0902 CD in 2010. The results of regional trials during 2019-2020 showed that its average yield was 3 303.7 kg·ha-1,which was 4.4% higher than control cultivar Jiyu 47/Jiyu 303, and the highest yield was 3 743.3 kg·ha-1.The results of production test in 2020 showed that its average yield was 3 242.5 kg·ha-1, which was 5.2% higher than control cultivar Jiyu 303, and the highest yield was 3 626.7 kg·ha-1. It has good properties of high and stable yield, and high seed protein content(44.62%). Jiyu 3513 was approved by Jilin Provincial Crop Variety Certification Committee in 2021 Authorized No.20210024).

     

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