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生物有机肥配施微生物菌剂对蒜苗生长、生理、产量及品质的影响

Effects of bio-organic fertilizer with microbial inoculants on the growth,physiological characteristics,yield and quality of garlic seedlings

  • 摘要: 【目的】研究生物有机肥配施微生物菌剂对蒜苗生产的影响,为蒜苗的高产优质提供合理的生物有机肥及微生物菌剂施用方案。【方法】以紫皮大蒜为试验材料,研究不同用量生物有机肥与微生物菌剂配施对塑料大棚蒜苗生理生长、产量及品质的影响。【结果】单施生物有机肥400~800 kg/667m2,产量提高4.3%~12.8%,维生素C、可溶性糖和大蒜素含量分别提高26.9%~52.3%、21.9%~24.8%和62.2%~94.1%,硝酸盐含量降低5.8%~37.3%。400~800 kg/667m2生物有机肥配施80 kg/667m2微生物菌剂,产量提高4.9%~14.5%,维生素C、可溶性糖和大蒜素含量分别提高29.6%~80.7%、79.0%~91.4%和11.4%~76.5%,硝酸盐含量降低57.7%~62.6%。【结论】适宜用量的生物有机肥与微生物菌剂配施可显著促进蒜苗植株生长,提高产量,增强根系活力及硝酸还原酶活性,提高蒜苗叶绿素、维生素C、可溶性糖及大蒜素含量,降低硝酸盐含量。配施生物有机肥800 kg/667m2、微生物菌剂80 kg/667m2为最优处理,宜作为当地蒜苗生产的施肥模式推广应用。

     

    Abstract: 【Objective】This study aimed to explore the effect of application of bio-organic fertilizer with microbial inoculants on the growth of garlic seedlings,establishing a scientific scheme for their effective utilization in garlic cultivation.【Method】With purple garlic grown in plastic greenhouses as the materials,field trials were conducted to investigate the effects of different amounts of bio-organic fertilizer and microbial inoculants on the physiological characteristics,growth,yield,and quality of garlic seedlings.【Result】Applying only bio-organic fertilizer (400~800 kg/667m~2) increased the yield of purple garlic by 4.3%to 12.8%.Moreover,vitamin C,soluble sugar,and allicin content increased by 26.9%to 52.3%,21.9%to 24.8%,and 62.2%to 94.1%,respectively,while nitrate content decreased by 5.8%to 37.3%.When bio-organic fertilizer and microbial inoculants were applied together at amount of 400 to 800 kg/667m~2 and 80 kg/667m~2,respectively,the yield of purple garlic increased by 4.9%to 14.5%.Additionally,vitamin C,soluble sugar,and allicin content increased by 29.6%to 80.7%,79.0%to 91.4%,and 11.4%to 76.5%,respectively,while nitrate content decreased by 57.7%to 62.6%.【Conclusion】The proper application of bioorganic fertilizer and microbial inoculants can significantly enhance garlic seedling growth,increase production,improve root activity and nitrate reductase activity,and subsequently elevate the levels of chlorophyll,vitamin C,soluble sugar,and allicin,and reduce nitrate content.The optimal application is 800 kg/667m~2 of bio-organic fertilizer combined with 80 kg/667m~2 of microbial inoculants,which may serve as a recommended fertilization approach for local garlic seedling production.

     

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