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克拜地区早熟马铃薯品系筛选

Screening of Early-Maturing Potato Strains in Kebai Area

  • 摘要: 为了筛选出高产、优质、早熟的马铃薯品系,对黑龙江省农业科学院克山分院自育的9个品系进行了生育期、田间植株性状、块茎性状、淀粉含量及产量的综合评价。结果表明,9个品系中筛选出2个早熟品系,生育期77~78 d,半直立株型。其中克202015-14花冠紫色,块茎长椭圆形,红皮黄肉,芽眼浅,产量为3 393.36 kg·(667 m2-1,淀粉含量15.22 g·(100 g)-1。克202015-122花冠白色,块茎椭圆形,黄皮黄肉,芽眼中等,产量为3 491.75 kg·(667 m2-1,淀粉含量9.81 g·(100 g)-1。克202015-76、克202015-38、克202015-69和克202015-135综合性状较好,推荐进入下一年早熟、中熟品系筛选试验。其余3个品系由于产量或熟期未达到要求,后续试验中进行淘汰处理。

     

    Abstract: In order to screen for high-yield, high-quality, and early maturing potato strains, a comprehensive evaluation was conducted on the growth period, field plant traits, tuber traits, starch content, and yield of 9 potato strains self cultivated by Keshan Branch of Heilongjiang Academy of Agricultural Sciences. The results showed that two early maturing lines with a growth period of 77-78 days and a semi upright plant type were selected from 9 strains. Ke 20215-14 had purple corollas, long elliptical tubers, red skin and yellow flesh, and shallow bud eyes. Its yield was 3 393.36 kg·(667 m~2)-1, and its starch content was 15.22 g·(100 g)-1. Ke 20215-122 had white corollas, elliptical tubers, yellow skin and flesh, and moderate bud eyes. Its yield was 3 491.75 kg·(667 m~2)-1, with a starch content of 9.81 g·(100 g)-1. Ke 202015-76, Ke 202015-38, Ke 202015-69, and Ke 202015-135 had good comprehensive traits, and they were recommended to enter the screening experiment for early and medium maturing strains in the next year.The remaining 3 strains were eliminated in subsequent experiments due to their yield or ripening period not meeting the requirements.

     

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