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大豆秸秆纤维素固态发酵及酶解条件的研究

STUDY ON CONDITIONS OF SOLID-SUBSTRATE FERMENTATION AND ENZYMOLYSIS OF SOYBEAN STALK

  • 摘要: 对经氨预处理的大豆秸秆纤维素固态发酵产酶及酶解产糖工艺过程进行了研究,影响康氏木霉(Trichoder makoningii)固态发酵的主要因素是温度、pH值、培养基液固质量比及培养时间,影响纤维素酶水解的条件主要是温度、pH值及时间,结果表明:较适宜的产酶条件为温度30℃,pH值5.0,培养基液固质量比2.5:1,时间96h,产纤维素酶活力为798.84FPU/mL,以所产纤维素酶进行酶水解,较适宜条件为温度55℃、pH值5.6、时间36h,酶解率为18.98%。由液相色谱分析可知酶解液的主要成分为葡萄糖、纤维二糖和木糖,为大豆秸秆的进一步综合利用提供了参考数据。

     

    Abstract: Solid-substrate fermentation and enzymolysis of soybean stalk cellulose pretreated with ammonium had been studied.The major affecting factors of solid-substrate fermentation with the cellulase produced by Trichoderma koningii are temperature,pH value,medium moisture content and time.The major factors affecting enzymolysis are pH value,temperature and time.It showed that the adequate condition for enzyme production is temperature 30℃,pH value 5.0,liquid to solid ratio 2.5:1,time 96 h,and cellulase activity produced is 798.84 FPU/g.Using this cellulase for enzymolysis,the optimum condition is:temperature 55℃,pH value 5.6,36 h,the yield of enzymolysis is 18.98%.The composition of enzymolysis product was analyzed by liquid chromatography,which was composed of glucose,xylose and cellobiose.This study provides reference data for further comprehensive use of soybean stalk.

     

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