高级检索+

白腐菌预处理对丙酸蒸解玉米芯制备纤维素的影响

Influence of White-rot Fungi Pretreatment of Corncobs on Vapor-hydrolysis with Propionic Acid to Prepare Cellulose

  • 摘要: 探讨了白腐菌预处理对丙酸蒸解法制取纤维素的影响.在白腐菌对玉米芯进行预处理过程中,赖锰过氧化物酶(MnP)、木质素过氧化物酶(LiP)、漆酶、木聚糖酶和纤维素酶的酶活分别在第5、6、7、10和15d达到最高值,分别为1.32、10.25、0.027、0.33和403U/g.利用响应面分析法确定丙酸蒸解玉米芯最佳工艺条件为:料液比1:10(g:mL),蒸解时间70min,丙酸质量浓度900g/L,产物中纤维素的质量分数为91.09%.玉米芯经白腐菌预处理10d后再用丙酸进行蒸解处理,产物中纤维素的质量分数和保留率分别为97.12%和94.70%,而半纤维素和木质素的质量分数仅为0.9%和0.92%.

     

    Abstract: The influence of white-rot fungi pretreatment of corncob on vapor-hydrolysis with propionic acid to make cellulose was studied. The results showed that manganese peroxidase(MnP), lignin peroxidase(LiP), laccase, xylanase and cellulase treatments reached their biggest enzyme activities during the bio-treatment processing of corncob after 5, 6, 7, 15 and 10 d respectively, which were 1.326, 10.25, 0.0627, 0.33 and 403 U/g, respectively. The optimized conditions of vapor-hydrolysis with propionic acid on corncob using response surface methodology were as follows: ratio of solid to liquid 1:10(g:mL), 70 min, concentration of propionic acid 900 g/L, the content of cellulose reached 91.09% of the product. After bio-treatment for 10 d, content and retention rate of cellulose were 97.12% and 94.70%, respectively, while contents of hemicellulose and lignin were 0.96% and 0.92%, respectively.

     

/

返回文章
返回