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滇西保山地区的假松茸产量与生境关系研究

Relationship between the Yield of Tricholoma baka-matsutake and Ecological Environment in Baoshan Prefecture, Western Yunnan Province

  • 摘要: 确定了云南省保山地区松茸的分类地位,系与松茸同属不同种的Tricholoma baka-matsutake,俗称假松茸或青冈松茸;研究了它的周年发生规律及产量分布状况。7月中旬为松茸始发期,8月下旬为子实体发生的高峰,10月下旬基本结束;以8月上旬至9月上旬为主产期,其产量占全年产量的69.9%。此外还探讨了假松茸发生的生态条件,以及松茸可持续发展研究的初步结果。

     

    Abstract: ‘Songrong’,with synonym ‘Songkoumo’,is taxonomically Tricholoma matsutake (Ito et Imai) Sing.It is one of the widely known wild mushrooms with extremely high value for food and medicine.These edible mushrooms take an important role in forest products,especially in the forest regions of southwestern and northeastern China.It was reported that some 6 116 t raw mushrooms of ‘Songrong’ in China were exported and created 82.22 million USD income in 1996.Though the geographic distribution of‘Songrong’mushrooms may not include areas in Baoshan Prefecture,western Yunnan Province, the ecological conditions of this area is greatly distinct.On the basis of our recent investigation,‘Songrong’ mushrooms in this area were identified to be the fungal species of Tricholoma baka-matsutake Hongo,as called‘Jia Songrong’ or ‘Qinggang Songrong’,which is another valuable mushroom and closely related to the real ‘Songrong’,i.e.T.matsutake.This paper reports the results of ecological survey on the occurrences of ‘Jia Songrong’.The occurrence of T.baka-matsutake mushrooms and their distribution has been investigated.These mushrooms began to develop fruit body in mid-July and ended in the last ten days of October with the peak occurrence in late August.The product in thd main fruitng period from early August to early September took 69.9% of its annual output.Furthermore,the ecological conditions of their occurrences in this area were covered and the sustainable development discussed in this paper.

     

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