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冬季夜间日光温室空气传热过程定量分析

Quantitative analysis of air heat transfer process inside Chinese solar greenhouses at night in winter

  • 摘要: 日光温室夜间空气传热量影响室内气温变化。为了量化夜间空气传热过程,该研究以草莓温室(温室A)、番茄温室(温室B)及无作物温室(温室C)为研究对象,定量分析冬季夜间直接影响温室内气温的对流传热、前坡冷凝及冷风渗透传热量。研究依据自然对流准则,推导出日光温室墙体和地面的对流传热系数,由对流传热推导式及文献中冷凝、冷风渗透经典公式并结合实测数据,定量计算夜间温室内表面与空气的对流传热量、前坡冷凝量及冷风渗透量。结果表明夜间对温室内空气最大对流放热量来自地面(有作物温室为垄台和垄沟);在晴天及多云天天气条件下,有作物的温室A及温室B来自垄台和垄沟的夜间平均对流放热量占总平均对流放热量的比例均约为50%,且作物夜间平均对流放热量占总平均对流放热量近30%~50%,而无作物温室来自地面的平均对流放热量占比约90%~95%。研究结果显示夜间来自前坡的对流失热或冷凝失热为最大失热量。研究结果对于厘清温室夜间空气温度形成的关键影响因素及对于调控不同温室夜间气温具有指导意义。

     

    Abstract: Nighttime indoor air temperature is one of the most important indicators for structural renewal and environmental control in Chinese solar greenhouses (CSGs). It is often required for the thermal contribution of heat transfer to the air temperature at nighttime. In this study, a qualitative analysis was conducted on three events influencing the nighttime air temperature: convective heat transfer between surfaces and room air, condensation on the south roof surface, and cold air infiltration between the interior and exterior. Three typical CSGs were also selected: the strawberry, the tomato, and the empty greenhouse. Specifically, the strawberry/tomato and empty greenhouses were used as 8 and 12 m spans, respectively. The strawberry and tomato greenhouses were employed for soil and substrate cultivation, respectively. The outdoor parameters were measured, including solar radiation, air temperature, relative humidity, and wind speed, whereas the indoor ones included air temperature, relative humidity, and surface temperatures. All the indoor surfaces were contacted directly with the room air, such as the surfaces of the north wall, north roof, south roof, soil ridge, soil furrow, and the crop leaf. The heat transfer was calculated for the south roof condensation and the indoor-outdoor cold air infiltration. The convection coefficients were derived for the convective heat transfer between the north wall and the ground surfaces and the air. The results showed that the largest sensible heat supply was the convection heat release to room air at night from the ground (ridges and gullies for cropped CSGs). The convection heat values were 63 and 55 W, respectively, for the unit length of the strawberry greenhouse on sunny and cloudy days from 18:00 to 07:00 the next morning; The tomato greenhouse averaged 53 W for sunny and cloudy days; While the empty greenhouse reached 145 and 120 W for sunny and cloudy days, respectively. The average convective heat release from the north wall surface was relatively low on sunny days. The strawberry, tomato, and empty greenhouse were 26, 24, and 15 W, respectively, where the average convective heat release on cloudy days was roughly half that of sunny ones. Averaged convective heat released from ridges and gullies at night on sunny and cloudy days in cropped greenhouses accounted for 50% of the total average convective heat release, while that from the ground of the empty greenhouse accounted for 90% to 95% on sunny or cloudy days. The averaged convective heat released from the crop canopy at night contributed about 30%-50% heat supply. The maximum heat loss at night was the convection or the condensation from the south roof. The findings can be expected to determine the key influencing factors of greenhouse nighttime air temperature.

     

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