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极端干旱区滴灌葡萄水肥适宜用量主成分分析法

Principal component analysis method for suitable water and fertilizer doses of drip irrigation grape in an extreme arid area

  • 摘要: 为了探明极端干旱区滴灌葡萄水肥适宜用量,利用主成分分析法,以试验区内成龄无核白葡萄为研究对象,综合评价得出高产高效的最优水肥处理.设置灌水、施肥2个因素,其中设灌水处理4个水平:6 000(W1),6 750(W2),7 500(W3),8 250 m3/hm2(W4);施肥处理3水平:450(F1),750(F2),1 050 kg/hm2(F3).结果表明:滴灌葡萄产量、水肥利用效率及品质受水肥交互作用影响均具有统计学意义(P<0.01);可滴定酸受灌水量与施肥量的影响均具有统计学意义(P<0.05);滴灌葡萄产量、灌溉水利用效率、肥料偏生产力、可溶性固形物及维生素C分别受灌水量和施肥量影响均具有统计学意义(P <0.01),产量最大处理W3F2相对于最小处理增产29.76%,可溶性固形物以处理W3F2的含量最大,可滴定酸在处理W4F2下取得最大值,且处理W3F2与最大处理间差异不具有统计学意义(P>0.05),不同水肥处理的维生素C每100 g溶液质量为7.37~8.52 mg,且处理W3F2与最大处理W4F3间差异不具有统计学意义(P>0.05),品质指标在处理W3F2下取得较优.主成分分析法结果表明,极端干旱区滴灌葡萄最佳水肥处理为W3F2,其中N,P2O5,K2O分别为300,150和300 kg/hm2.

     

    Abstract: In order to identify the appropriate water and fertilizer doses for drip irrigation grape in an extreme arid area,the optimal water and fertilizer doses with higher yield and better efficiency were evaluated comprehensively for a mature seedless white grape in a test field by using the principal component analysis method. Two factors of irrigation and fertilization were selected with four levels 6 000( W1),6 750( W2),7 500( W3),8 250 m3/hm2( W4) for irrigation dose,three levels 450( F1),750( F2),1 050 kg/hm2( F3) for fertilization dose. The results show that effects of water and fertilizer interaction on yield,water and fertilizer utilization efficiency and quality of drip irrigation grape have statistical significance( P<0.01). The influence of irrigation and fertilizer doses on titratable acid is also with statistical significance( P<0.05). The influences on grape yield,water use efficiency,fertilizer partial productivity,soluble solids,and vitamin C are statistically significant( P<0.01). The maximum yield occurs in treatment W3 F2,especially with a 29.76% increment compared with the minimum yield treatment. The highest soluble solid content is achieved in treatment W3 F2. The richest titratable acid is reached in treatment W4 F2,unfortunately,the difference from treatment W3 F2 is not statistically significant( P>0.05). The vitamin C quantity per 100 g is 7.37-8.52 mg across different water and fertilizer treatments,and the difference between treatment W3 F2 and W4 F3 is not statistically significant( P>0.05). The quality index is better in treatment W3 F2. The results of principal component analysis show that the best water and fertilizer treatment for the drip irrigation grape in the extreme arid area is W3F2 in which N,P2O5 and K2 O are 300,150 and 300 kg/hm2,respectively.

     

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