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地下水埋深和施氮量对冬小麦灌浆及水氮利用的影响

白芳芳, 李平, 乔冬梅, 齐学斌, 郭魏, 马灿灿, 杜臻杰

白芳芳, 李平, 乔冬梅, 齐学斌, 郭魏, 马灿灿, 杜臻杰. 地下水埋深和施氮量对冬小麦灌浆及水氮利用的影响[J]. 排灌机械工程学报, 2022, 40(12): 1275-1283.
引用本文: 白芳芳, 李平, 乔冬梅, 齐学斌, 郭魏, 马灿灿, 杜臻杰. 地下水埋深和施氮量对冬小麦灌浆及水氮利用的影响[J]. 排灌机械工程学报, 2022, 40(12): 1275-1283.
BAI Fang-fang, LI Ping, QIAO Dong-mei, QI Xue-bin, GUO Wei, MA Can-can, DU Zhen-jie. Effects of groundwater depth and nitrogen application rate on grain filling and water and nitrogen use efficiency of winter wheat[J]. Journal of Drainage and Irrigation Machinery Engineering, 2022, 40(12): 1275-1283.
Citation: BAI Fang-fang, LI Ping, QIAO Dong-mei, QI Xue-bin, GUO Wei, MA Can-can, DU Zhen-jie. Effects of groundwater depth and nitrogen application rate on grain filling and water and nitrogen use efficiency of winter wheat[J]. Journal of Drainage and Irrigation Machinery Engineering, 2022, 40(12): 1275-1283.

地下水埋深和施氮量对冬小麦灌浆及水氮利用的影响

基金项目: 

河南省科技攻关计划项目(212102110233)

国家重点研发计划项目(2017YFD0800605)

中央级公益性科研院所基本科研业务费专项资金资助项目(FIRI20210102)

国家自然科学基金资助项目(51679241,51779260,51709265,51879268)

详细信息
    作者简介:

    白芳芳(1986—),女,河南原阳人,助理研究员,博士研究生(baiffang0921@163.com),主要从事农业水资源与水环境研究

    通讯作者:

    齐学斌(1963—),男,陕西户县人,研究员,博士生导师(qxb6301@sina.cn),主要从事农业水资源优化配置与水资源安全利用研究

  • 中图分类号: S512.11

Effects of groundwater depth and nitrogen application rate on grain filling and water and nitrogen use efficiency of winter wheat

  • 摘要: 探讨地下水埋深和施氮量对华北地区冬小麦灌浆特性和水氮利用效率影响,以百农4199为试验材料,设置地下水埋深(GW2:2 m, GW3:3 m, GW4:4 m)和施氮量(N300:纯氮量300 kg/hm2,N240:纯氮量240 kg/hm2)2个因素,评估地下水埋深和施氮量对冬小麦灌浆特性、产量形成及水氮利用效率等影响.结果表明:小麦千粒质量与快速增长期时间拐点、平均灌浆速率、灌浆持续时间显著正相关;路径分析表明,地下水埋深主要是通过影响小麦单株籽粒质量、穗数、穗粒数来影响产量的,地下水埋深对产量影响的直接标准化路径系数为0.334(P<0.05),施氮量主要是通过影响单株籽粒质量和穗数来间接影响产量;地下水埋深相同时,N240施氮水平氮肥偏生产力NPP和水分利用效率WUE均显著高于N300施氮水平.故建议地下水埋深大于2 m地区小麦高产和农业绿色可持续发展的施氮量为240 kg/hm2.
    Abstract: In order to investigate the effects of groundwater depth and nitrogen application rate on grain filling characteristics and water and nitrogen use efficiency of winter wheat in North China, taking Bainong 4199 as experimental material, groundwater depth(GW2:2 m, GW3:3 m, GW4:4 m) and nitrogen application rate(N300: pure nitrogen: 300 kg/hm~2, N240: pure nitrogen: 240 kg/hm~2)were set to evaluate the effects of groundwater depth and nitrogen application rate on winter wheat yield formation, grain filling characteristics and water and nitrogen use efficiency. The results show that the 1 000-kernel weight of winter wheat is significantly positively correlated with turning point, the average grain filling rate and the grain filling duration. Path analysis show that groundwater depth mainly affects wheat yield by influencing grain weight per plant, spike number and kernels per spike, the direct standardized path coefficient of groundwater depth on yield is 0.334(P<0.05), and nitrogen application rate indirectly affects wheat yield by influencing grain weight per plant and spike number. At the same groundwater depth, NPP and WUE of N240 application rate are significantly higher than those of N300 application rate. Therefore, the nitrogen application rate of 240 kg/hm~2 is recommended for winter wheat high yield and green and sustainable agricultural development.
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出版历程
  • 收稿日期:  2022-06-26
  • 刊出日期:  2022-12-27

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