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枫脂水蒸气蒸馏工艺的研究

Study on Process of Steam Distillation of Chinese Sweetgum Resin

  • 摘要: 采用常压水蒸气蒸馏的方法,对产自江西、广西和贵州等3产地的枫脂进行了蒸馏工艺条件的研究。对3个产地的枫脂原料和不同蒸馏温度得到的枫香树脂和精油进行了相关理化性能的测定,包括外观、含油量、酸值、皂化值、软化点、黏度和颜色等。通过对上述相关理化数据的比较,确定了3个产地枫脂适宜的蒸馏工艺条件: 蒸馏时间均为30 min,枫脂蒸馏温度江西为175~180℃,广西为190~195℃,贵州为200~205℃。

     

    Abstract: Steam distilliation process conditions of Chinese sweetgum resin from Jiangxi, Guizhou and Guangxi provinces of China were studied. The physicochemical properties of the Chinese sweetgum resin and the essential oil obtained from steam distillation with different temperature, including appearance, oil content, acid value, saponification value, softening point, viscocity and color etc. By comparative analysis of the physical and chemical data, the optimal distillation technology was selected as follows:the time of distillation 30 min, the distillation temperature of Jiangxi resin 175-180℃, Guangxi resin 190-195℃ and Guizhou resin 200-205℃.

     

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