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制备工艺对木质素基弹性体力学性能的影响

Effects of Preparation Technology on Mechanical Properties of Lignin-based Elastomers

  • 摘要: 利用聚醚多元醇在硫酸存在下直接与木质素反应制备木质素基弹性体并研究了制备工艺对弹性体力学性能的影响。结果表明:通过提高聚醚多元醇和木质素质量比、聚醚多元醇中聚丙二醇(PPG)比例、浓硫酸用量、提高液化温度和延长固化时间可以有效提升弹性体的拉伸强度,但扯断伸长率会降低;适当加入增塑剂丙三醇可同时提高其拉伸强度和扯断伸长率,但加入过多会使力学性能降低。通过平衡弹性体的拉伸强度和扯断伸长率,较优的工艺条件为液固比(多元醇和木质素质量比)1.8∶1,多元醇中PEG和PPG质量比1∶1.2,催化剂用量2%,增塑剂用量10%,液化温度120℃,固化时间10 h,此时制得的木质素基弹性体的拉伸强度3.64 MPa,扯断伸长率173%。FT-IR分析表明将木质素、多元醇PEG和PPG以及浓硫酸直接混合而未高温液化情况下,并不会让它们之间的活性基团发生化学反应,而仅仅是物理性的混合;在高温液化时,体系开始发生酯化反应,并在高温固化阶段反应程度进一步提高,同时固化阶段还发生烷基化反应和缩合反应。

     

    Abstract: A lignin-based elastomer was prepared by the reactions of polyether polyol and lignin with concentrated sulfuric acid as catalyst. The effects of polyol/lignin mass ratio,polyol combination(mass ration of PEG and PPG),the dosages of catalyst and glycerol,the reaction temperature and the curing time on the mechanical properties of lignin-based elastomers were investigated. The results indicated that the tensile strength of lignin-based elastomers increased with the increases of lignin content,polyether polyol content,sulfuric acid content,the liquefying temperature and the curing time,but the tensile elongation rate reduced. A certain level of glycerol could increase the mechanical strength,but too much glycerol would lead to opposite effect. Through balancing tensile strength and elongation rate,the optimal process conditions of elastomer were polyol/lignin mass ratio 1.8:1,PEG and PPG mass ratio 1:1.2,catalyst content 2%,glycerol content 10%,reaction temperature 120℃ and curing time 10 h. Under these conditions,the tensile strength was 3.64 MPa and the tensile elongation rate was 173%. FT-IR results showed that the mixture of lignin,PEG,PPG and concentrated sulfuric acid did not react without high temperature. And during liquefaction, esterification reaction occurred in the mixture under high temperature. The reaction degree was improved under the condition of high temperature curing,and at the same time the alkylation reaction and condensation reaction occurred.

     

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