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Analysis of Genetic Diversity of Phenotypic Traits of Dry Pepper Germplasm Resources
ZHU Zhen-hua, PU Dan, YANG Yang, ZHAO Guan-tao, NIU Tong
2024(6): 1-8.
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Construction of Lettuce Growth Model Based on Growing Degree Days
DUAN Guang-jun, ZHAO Jia-song, LIU Zhen-yang, YAN Wei-yu, MA Dian-jing, WANG Li-jia
2024(6): 9-16.
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Identification and Analysis of 14-3-3 Gene Family in Daucus carota
WANG Rui-xue, GUO Jie, HAO Nan, ZHU Li-jun
2024(6): 17-24.
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Isolation and Identification of Bacterilal Fruit Blotch and Screening of Resistant Germplasm Resources
SUN Xue-wen, SHENG Yun-yan, JIN Ya-zhong, XU Hui-chun, YANG Xi, SA Ri-na
2024(6): 25-32.
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Effects of Multi-Center Stem Canopy on Light Energy Utilization of Apple
CENG Yan-xin, ZONG Kai, GONG Hao-nan, WANG Xiao-fei, DU Yuan-peng, GAO Wen-sheng
2024(6): 33-43.
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Investigation and Evaluation on Plant Resources of Impatiens in Western Sichuan
PAN Jun-qiao, ZHANG Qian, SHI Wan-lei, HUANG Hai-quan, HUANG Mei-juan
2024(6): 44-51.
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Changes in Physiological Indicators of Cold Resistance of Different Evergreen Ilex During Natural Overwintering and Evaluation of Cold Resistance
GUI Qing, HAO Ming-zhuo, ZOU Yi-ping, WANG Qi-fu, YANG Yu-jie
2024(6): 52-60.
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Establishment of Quality Evaluation Model of Phalaenopsis Based on Principal Component Analysis
LI Yan-dong, LI Yun-xing, YIN Yi-ming, ZHAO Gen, ZHANG Fei-xue, SHI Xing-yun
2024(6): 61-68.
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Diversity of Arbuscular Mycorrhizal Fungi in Different Habitats of Paris polyphylla and Their Correlation With the Environment
ZHANG Xiang-yu, CHEN Xiao-fang, LIU Min, ZHOU Mao-chang, LI Heng-qian, WANG Yong
2024(6): 69-78.
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Effects of Growing Herbage on Soil Physical and Chemical Characteristics and Microbes in Hilly Apple Orchard
ZHAO Hai-zhou, WANG Ru-gang, LI Ke-lei, MA Jing, REN Shu-juan, XU Chen-shan
2024(6): 79-85.
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Changes in the Content and Proportion of Sugar and Acid Components During the Developing Period of Fresh Jujube Fruit
QU Si-yu, REN Tian, FAN Ding-yu, HAO Qing, LI Ya-lan
2024(6): 86-92.
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Plant Regeneration and Proliferation System Establish of Astragalus membranaceus
ZUO Min, LI Guang-xin, ZUO Jing-jing, WANG Hui-jie, LEI Wei, ZHANG Xiu-jun
2024(6): 93-100.
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Study on the Physiological Mechanism of Fruit Coloration of Panax japonicus
HUANG Xi-lun, TANG Ting-ting, JIN Rui, LIANG E, LI Jing, ZHANG Lai
2024(6): 100-107.
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Screening and Evaluation of Hybrid Progeny Strains of Flammulina velutipes Monospora Based on Principal Component Analysis
CHEN Xun, ZHAO Ying, GONG Na, LIU Guo-li, MA Xiao-ying, XIAO Jun
2024(6): 108-115.
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Effects of Plant Growth Regulators on Mycelial Growth of Auricularia auriculata Under High Temperature Stress
LIU Yan-yan, LIU Jun-jie, LI Hong-liang, LI Hong
2024(6): 115-122.
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Research Progress on Eggplant Resistance to Bacterial Wilt Disease
LIANG Meng-di, HUANG Qian, YU Shi-jia, QIAN Jian-kang, ZHAN Jun-yu
2024(6): 123-128.
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Research Progress on Quality Formation Mechanism and Regulation of Chinese Herbal Materials
GU Xu-peng, YANG Lin-lin, DONG Cheng-ming, ZHANG Di
2024(6): 129-137.
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Development Status, Problems and Suggestions of Lichuan Sand Pear Industry
WAN Hai-ying, ZHU Zhen-xing, LI Lin, TAN Zhang-hui, ZHANG Ya-juan, ZOU Ying-chun
2024(6): 138-143.
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Research Progress and Trend in Digital Village Construction Evaluation Index System in China
DING Lin-lin, MENG Qing-guo, ZHAO Yue-kun, WANG Guan, WANG Chao, WANG Mei-xuan
2024(6): 144-150.
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Efficient Cultivation Technique of Broccoli With High Selenium and Glucosinolate
WEI Lei, CHEN Qiong, LEI Kao-zhu, YING Qiao-hong, DING Yun-hua
2024(6): 154-157.
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Breeding of a New Variety of Thin-skinned Melon ‘Micui No.9’
ZHANG Hui-mei, DU Jun-zhi, XU Zhong-min, LIU Han-qiang
2024(6): 157-160,2.
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